Greystone Prime Steakhouse and Seafood
Greystone truly goes beyond by offering three different wagyu options, from Australia, Japan, and the US. As if that weren’t enough, they also feature an eclectic variety of proteins, including elk, wild boar, bison, locally caught ahi, Chilean sea bass, and live Maine lobster. Top it all off with Greystone’s infamous Bloody Truffle, a bloody mary concocted with their house-made truffle mix and topped with freshly shaved truffle dust.
658 Fifth Avenue, Gaslamp | 619-232-0225
