Additional information
| First Course | Organic Greystone – Encinitas living lettuce, caramelized walnuts, Bosc pear, Maytag Farmers blue cheese, stone ground lemon vinaigrette, truffle croutons, Roasted Butternut Squash Soup – Cranberry/creme fraiche |
|---|---|
| Entree | Boneless Short Ribs – Over corn polenta, green beans, Syrah wine reduction, Hand-Carved Turkey – Served with traditional stuffing, sweet mashed potatoes, green beans, & cranberry sauce |
| Dessert | Pecan Pie, Pumpkin Pie |
| Beverage | Champagne, House Red, House White, None |
