An inaugural inductee into the Central Bucks/Central Bucks West Hall of Fame in 2000, Ward was a partner in Greystone the Steakhouse, a popular and well-received restaurant in San Diego. Family, skiing and horses — he and his restaurant partners formed The Greystone Racing Stables in the late 1990s — were among his other passions.
Open Daily at 4pm | Happy Hour Daily at 4pm - 6pm *Excluding Saturdays*
658 Fifth Ave, San Diego, CA 92101
Reserve Your Steakhouse Experience | (619) 232-0225
